A pair of decorative wrought-iron gates opens onto the driveway, flanked by rusticated limestone piers topped with gadrooned hemispherical caps, which in turn give way to curved quadrant walls finished with carved Doric columns, their fluted shafts and stepped caps belonging more to civic architecture than to a rural farmyard. It is an entrance that promises something grander than what lies behind it, and that slight mismatch is precisely what makes it worth a second look.

The house itself dates to around 1800 and follows a plan common to middle-sized classical farmhouses of the early nineteenth century: a U-shaped arrangement of three bays across the front, two storeys, hipped slate roofs with paired chimneystacks, and a gabled porch facing south. The porch, roofed in fishscale slates, conceals a segmental-headed doorway fitted with a timber panelled door, fanlight, and sidelights, so that the classical detail is layered, half-hidden, and revealed only on approach. A forecourt sits between the house and the road, enclosed by a cut limestone balustrade with carved urns on the pilasters. To the north, a farmyard complex survives largely intact, including a five-bay two-storey coachhouse with an elliptical vehicular entrance and an external staircase rising at one gable, and a rubble limestone boundary wall with a wrought-iron pedestrian gate surmounted by a small bellcote. Taken together, the ensemble represents a particular moment in Irish rural building, when prosperous farming families adopted the vocabulary of classicism without the resources or the occasion to push it into full country-house ambition. Boula House sits comfortably in that middle ground, and forms part of a small cluster of buildings in the area that once included a national school and a church.